Bluegrass Beef Share

• Steaks:
  • 1 Cowboy Cut Ribeye Steak (2 per pack)
  • 1 Ribeye Steak (2 per pack)
  • 1 New York Strip (2 per pack)
  • 1 Filet Mignon
  • 1 T-Bone Steak (2 per pack)
  • 4–5 Bone-In Sirloin Steaks
  • 1 other Steak (Skirt, Flank, Tri-Tip, or other)
• Roasts & Braising Cuts:
  • 1 Arm Roast (Bone-In)
  • 1 Brisket (Point or Flat)
  • 1 Chuck Roast
  • 1 London Broil
  • 1 other Roast (Chuck, Round, or Arm)
  • 1 Pack Short Ribs
  • 1 Pack Shanks
• Ground: 25–30 lbs Grass-Fed Ground Beef

• $TBD — Final price set before pre-order closes

• 100% grass-fed and finished on Kentucky pastures.
• No grain, GMOs, antibiotics, or growth hormones.
• Includes premium steaks, classic roasts, and versatile ground beef.
• Cut, packed, and frozen for year-round use.
• Pre-order secures your share with butcher scheduling priority.

Pickup: Last Saturday of the month at our farmers market locations.

• May–September — St. Matthews Farmers Market (8am–12pm)
  Beargrass Christian Church, 4100 Shelbyville Rd, Louisville, KY 40207
• October–April — Douglass Loop Farmers Market (10am–12pm)
  Douglass Boulevard Christian Church, 2005 Douglass Blvd, Louisville, KY 40205

Delivery: The last week of each month. We deliver Tuesday–Thursday from 10am–2pm.

If market schedules change due to weather or holidays, we’ll email you with updated pickup info.