5 lbs Heritage Bacon

Our Heritage Bacon is a more natural, meaty alternative to the thin, salty strips you’ll find in the supermarket. Lightly smoked and expertly cured, it delivers a rich, savory flavor with a hearty bite — just the way bacon was meant to be. Cut from our forest- and field-raised hogs, every slice reflects the care and tradition of real farmstead curing.

Every pack is GMO-free and junk-free, with no antibiotics, no hormones, and no shortcuts. This is bacon done the old-fashioned way — thick, flavorful, and honest.

• Pack Size: 5 lbs total (multiple 1 lb packs)

• Raised Right: Free Range, with room to roam in woodlots & pasture

• Quality: GMO-free, soy-light feed, no junk ever

• Flavor: Hearty, lightly smoked, expertly cured
  

Bring home bacon that honors tradition — wholesome, flavorful, and raised with integrity — straight from our family farm to your table.

Our Natural Cure Bacon is made the old-fashioned way — cured with simple, honest ingredients and smoked over an open-flame smokehouse. Seasoned with celery salt and lightly sweetened with coconut sugar, it delivers a balanced flavor that’s smoky, savory, and just a touch sweet. Thick, meaty slices make this a wholesome upgrade from ordinary bacon.

Please allow 2–4 weeks for pickup or delivery.